BACON HORSERADISH DIP

I served this at Logan’s “beer shindig”, trying to think of manly things that would go well with beer.  It was quick, easy, and very flavorful.  Some people ate it with veggies, some with crackers, and some with the homemade potato chips I served, and I got no complaints about this dip!  Besides being served as a dip, I think it would also be good on a baked potato. 

8 oz. cream cheese, softened

24 oz. sour cream
1 – 3 oz. jar real bacon bits
3 TB Worcestershire sauce
2 oz. prepared horseradish
Pinch of salt, to taste

Mix all ingredients together and refrigerate until ready to serve.